A systematic review of rye (Secale cereale L.) as a source of resistance to pathogens and pests in wheat (Triticum aestivum L.)
Crossref DOI link: https://doi.org/10.1186/s41065-017-0033-5
Published Online: 2017-05-25
Published Print: 2017-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Crespo-Herrera, Leonardo A.
Garkava-Gustavsson, Larisa
Åhman, Inger http://orcid.org/0000-0003-4640-0918
Funding for this research was provided by:
Monsanto Fund
Svenska Forskningsrådet Formas
Sida (SE)
Sveriges Lantbruksuniversitet