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Authors
Preto, Vitória Rodrigues Morais
Rodrigues, Hellen Christina Neves
Pacheco, André Luís Oliveira
Adler, Michelle
de Souza Freitas, Ana Tereza Vaz
Schincaglia, Raquel Machado
Costa, Nara Aline https://orcid.org/0000-0001-8159-1209
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Funding
Funding for this research was provided by:
Fundação de Amparo à Pesquisa do Estado de Goiás (202210267000593)
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Article History
Received: 14 May 2024
Accepted: 17 September 2024
First Online: 24 September 2024
Declarations
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: This study was conducted following the principles of the Declaration of Helsinki. Approval was granted by the Research Ethics Committee of the Federal University of Goiás (CAAE: 56893422.1.3001.5078).
: All the participants included in the study were informed beforehand about the objectives of the study and signed an informed consent form.
: Non-financial interests: I declare the following conflict of professional interest, in which the author NC is the guest editor of the edition special "Food, Metabolism, and Nutrition in Kidney Disease".
