Effect of dietary supplementation with raw and boiled ginger (Zingiber officinale Roscoe) rhizome on biochemical parameters of rats fed high cholesterol diet
Crossref DOI link: https://doi.org/10.1186/s41110-025-00314-w
Published Online: 2025-02-04
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Akomolafe, Seun F.
Atoyebi, David A.
Ogundare, Mary Aderonke Bola
Akinlua, Ibikunle
Text and Data Mining valid from 2025-02-04
Version of Record valid from 2025-02-04
Article History
Received: 16 November 2024
Accepted: 27 January 2025
First Online: 4 February 2025
Declarations
:
: The authors declare no competing interests.