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Productive performance and meat quality of commercial Cobb chicken fed diets containing different levels of prickly pear fruits (Opuntia ficus indica) peel

Crossref DOI link: https://doi.org/10.1186/s42269-019-0239-y

Published Online: 2019-12-19

Published Print: 2019-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Badr, Sherif E. A.

Fattah, Mohamed Saleh Abdel

Elsaid, Ahmed Salah
License Information

Text and Data Mining valid from 2019-12-01

Version of Record valid from 2019-12-19
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Article History

Received: 26 August 2019

Accepted: 21 November 2019

First Online: 19 December 2019

Ethics approval and consent to participate

: All procedures and experimental protocols were conducted in accordance with the guide for the care and use of agricultural animals in research and teaching federation of animal sciences societies.

: Applicable

: The authors declare that they have no competing interests.

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