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Ethnic preparation of Chubitchi, an alcoholic beverage of the Garo tribe of Meghalaya: a sociocultural analysis

Crossref DOI link: https://doi.org/10.1186/s42779-021-00102-7

Published Online: 2021-10-18

Published Print: 2021-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Marak, Silba R.

Sharma, Dwijen https://orcid.org/0000-0003-2140-2757
Sarma, Hemen https://orcid.org/0000-0001-6947-0551
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Text and Data Mining valid from 2021-10-18

Version of Record valid from 2021-10-18
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Article History

Received: 22 March 2021

Accepted: 30 September 2021

First Online: 18 October 2021

Declarations

:

: The authors have no competing or conflict of interest to disclose.