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Authors
Herlina, Vika Tresnadiana
Setiarto, R. Haryo Bimo https://orcid.org/0000-0001-6894-7119
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Article History
Received: 3 October 2023
Accepted: 18 January 2024
First Online: 8 February 2024
Declarations
:
: Not applicable.
: All authors approved the manuscript and this submission for Journal of Ethnic Foods.
: All authors declared that they have no competing interest, arisen from this present study.
