Quality control of the traditional herbs and herbal products: a review
Crossref DOI link: https://doi.org/10.1186/s43094-020-00091-5
Published Online: 2020-10-05
Published Print: 2020-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Balekundri, Amruta
Mannur, Vinodhkumar
Text and Data Mining valid from 2020-10-05
Version of Record valid from 2020-10-05
Article History
Received: 22 April 2020
Accepted: 31 August 2020
First Online: 5 October 2020
Ethics approval and consent to participate
: Not applicable
: No competing interests to declare.