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Authors
Amer, Samar http://orcid.org/0000-0002-9475-6372
Abdel-hameid, Mohammed http://orcid.org/0000-0002-3046-7096
Elsheikh, Shimaa http://orcid.org/0000-0001-9773-1173
Shailabi, Taher
Douaouia, Lina
Abuhaimed, Sara
Ishteiwy, Ehab http://orcid.org/0000-0002-6476-1437
Abdullah, Lina http://orcid.org/0000-0002-4050-193X
Balid, Mohamed Muhanad
Swed, Sarya http://orcid.org/0000-0002-9983-2020
Amer, Youmna
Zaitoun, Nahla http://orcid.org/0000-0002-5274-6061
Zaitoun, Nermeen http://orcid.org/0000-0001-6593-6596
Ibrahim, Mona http://orcid.org/0000-0002-5651-6757
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Article History
Received: 5 February 2024
Accepted: 20 May 2024
First Online: 28 June 2024
Declarations
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: All participants provided informed written consent after clarification of the goals, data confidentiality, voluntary participation, and withdrawal. The questionnaire contains no sensitive questions, and the data was collected anonymously. The Zagazig University Institutional Review Board approved this study ZU-IRP#9921/28-4-2022. Harvard University owns the Healthy Eating Pyramid. It was acceptable to download and use it without authorization.
: A written informed consent for publication was obtained from all authors
: The authors declare that they have no competing interests.
