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Profiling bacterial communities of irrigation water and leafy green vegetables produced by small-scale farms and sold in informal settlements in South Africa

Crossref DOI link: https://doi.org/10.1186/s43170-023-00176-0

Published Online: 2023-09-21

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Kgoale, D. M.

Gokul, J. K.

Duvenage, S.

Du Plessis, E. M.

Korsten, L.
Funding

Funding for this research was provided by:

Water Research Commission (K5/2706/4)

Department of Science and Innovation (DSI)-National Research Foundation (NRF) Centre of Excellence in Food Security (160301, 160302)

Partnerships for Enhanced Engagement in Research (48)

National Research Foundation (74426)
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Text and Data Mining valid from 2023-09-21

Version of Record valid from 2023-09-21
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Article History

Received: 19 April 2023

Accepted: 1 September 2023

First Online: 21 September 2023

Declarations

:

: Ethical clearance has been obtained for this research project: EC180327-182.

: Not applicable.

: The authors declare no conflict of interest.

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