Essential oils for pre-harvest control of Salmonella in poultry: mechanisms, efficacy, and integrated applications
Crossref DOI link: https://doi.org/10.1186/s44364-026-00030-9
Published Online: 2026-06-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Naeem, M.
Bourassa, D. V.
Text and Data Mining valid from 2026-06-08
Version of Record valid from 2026-06-08
Article History
Received: 31 March 2026
Accepted: 18 May 2026
First Online: 8 June 2026
Declarations
:
: Not applicable.
: The authors declare no competing interests.