Proteomic profiles comparison of three isolated bacteria strains from a copper processing area
Crossref DOI link: https://doi.org/10.1186/1753-6561-8-S4-P197
Published Online: 2014-10-01
Published Print: 2014-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Gracioso, Louise Hase
Avanzi, Ingrid Regina
Galluzzi Baltazar, Marcela Do Passos
Veiga, Marcela Nunes
Gimenes, Luciana Jandelli
Do Nascimento, Claudio Augusto Oller
Perpetuo, Elen Aquino
Article History
First Online: 1 October 2014