Should the basophil activation test be the gold standard in the diagnosis of food allergies?
Crossref DOI link: https://doi.org/10.1186/1753-6561-9-S1-A61
Published Online: 2015-01-14
Published Print: 2015-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Khaleva, E
Bychkova, N
Novic, G
Article History
First Online: 14 January 2015