Eosinophilic esophagitis: a matter of flavoring
Crossref DOI link: https://doi.org/10.1186/2045-7022-5-S3-P161
Published Online: 2015-03-30
Published Print: 2015-03-30
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Gomes, Raquel
Abreu, Carmo
Loureiro, Carlos
Todo‐Bom, Ana
Version of Record valid from 2015-03-30
Article History
First Online: 30 March 2015