Kato, Hiromasa
Tanaka, Keiko http://orcid.org/0000-0002-3748-5799
Shimizu, Ken
Nagata, Chisato
Furukawa, Shinya
Arakawa, Masashi
Miyake, Yoshihiro
Funding for this research was provided by:
JSPS KAKENHI (JP24390158)
Meiji Co. Ltd
the Food Science Institute Foundation