Funding for this research was provided by:
National Basic Research Program of China (973 Program) (2017YFD0100400)
National Transformation Science and Technology Program (2016ZX08001006)
Jiangsu Science and Technology Development Program (BE2018388)
Project for Major New Varieties of Agriculture in Jiangsu province (PZCZ201701)
Received: 2 September 2019
Accepted: 6 July 2020
First Online: 11 July 2020
Ethics Approval and Consent to Participate
: There are no ethics issues associated with this article.
: These co-authors involved in the paper all consent to publish this article in Rice.
: The authors declare that they have no competing interests.