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Integrating genomic and infrared spectral data improves the prediction of milk protein composition in dairy cattle

Crossref DOI link: https://doi.org/10.1186/s12711-021-00620-7

Published Online: 2021-03-16

Published Print: 2021-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Baba, Toshimi https://orcid.org/0000-0002-6637-2056
Pegolo, Sara https://orcid.org/0000-0001-6390-9826
Mota, Lucio F. M. https://orcid.org/0000-0001-9983-1784
Peñagaricano, Francisco https://orcid.org/0000-0001-6661-3991
Bittante, Giovanni https://orcid.org/0000-0001-7137-7049
Cecchinato, Alessio https://orcid.org/0000-0003-3518-720X
Morota, Gota https://orcid.org/0000-0002-3567-6911
License Information

Text and Data Mining valid from 2021-03-16

Version of Record valid from 2021-03-16
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Article History

Received: 15 August 2020

Accepted: 1 March 2021

First Online: 16 March 2021

Declarations

:

: Not applicable.

: Not applicable.

: The authors declare that they have no competing interests.