Genome-wide association studies (GWAS) identify a QTL close to PRKAG3 affecting meat pH and colour in crossbred commercial pigs
Crossref DOI link: https://doi.org/10.1186/s12863-015-0192-1
Published Online: 2015-04-07
Published Print: 2015-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Zhang, Chunyan
Wang, Zhiquan
Bruce, Heather
Kemp, Robert Alan
Charagu, Patrick
Miar, Younes
Yang, Tianfu
Plastow, Graham
License valid from 2015-04-07
Article History
Received: 21 September 2014
Accepted: 23 March 2015
First Online: 7 April 2015