Wang, Yongqiang
Li, Lin
Tang, Sha
Liu, Jianguang
Zhang, Hanshuang
Zhi, Hui
Jia, Guanqing
Diao, Xianmin
Funding for this research was provided by:
Beijing Natural Science Foundation (6142019)
Chinese Academy of Agricultural Sciences (2014ZL002)
he Agricultural Science and Technology Innovation Program of CAAS
National High Technology Research and Development Program of China (863 Program) (2013AA102603)
National Natural Science Foundation of China (31301328, 31171560)
Fundamental Research Funds of ICS-CAAS (2013007)
China Agricultural Research System (CARS07-13.5-A02)