Funding for this research was provided by:
National Key Research and Development Program of China (2017YFD500706)
National Natural Science Grant of P. R. China (No. 31702197)
Independent Innovation of Agricultural Sciences Program of Jiangsu Province (CX (13)5035)
A Project Funded by the Priority Academic Program Development of Jiangsu Higher Education Institutions (PAPD)
the Fundamental Research Funds for the Central Universities (JCQY201906, KJQN2018034)
Received: 26 July 2018
Accepted: 26 June 2019
First Online: 8 July 2019
Ethics approval and consent to participate
: This study was approved by the Ethics Committee for Animal Experiments of the College of Life Science, Nanjing Agricultural University. All animal care and use were conducted in strict accordance with the Animal Research Committee Guidelines of the College of Life Science, Nanjing Agricultural University.
: Not applicable.
: The authors of this editorial have no competing interest to declare. The authors have no other relevant affiliations or financial involvement in any organization or entity with a financial interest in or financial competing with the subject matter or materials discussed in the manuscript apart from those disclosed.