Liu, Yueyuan
Zhang, Mingyue
Sun, Jieying
Chang, Wenjing
Sun, Manyi
Zhang, Shaoling
Wu, Jun
Funding for this research was provided by:
National Natural Science Foundation of China (31725024)
Earmarked Fund for China Agriculture Research System (CARS-28)
“333 High Level Talents Project” of Jiangsu Province (BRA2016367)
Article History
Received: 17 March 2019
Accepted: 7 January 2020
First Online: 20 January 2020
Ethics approval and consent to participate
: The ‘Yali’ pear plant samples were obtained from the Changli Fruit Research Institute, Hebei Academy of Agricultural Sciences, China. Since these studies did not involve endangered or protected species, no specific permissions were required for this material. The authors declare that the experimental research on plants described in this paper complied with institutional and national guidelines.
: Not applicable.
: The authors declare that they have no competing interests.