Jiang, Yao
Li, Xiaojin
Liu, Jiali
Zhang, Wei
Zhou, Mei
Wang, Jieru
Liu, Linqing
Su, Shiguang
Zhao, Fuping
Chen, Hongquan
Wang, Chonglong
Funding for this research was provided by:
The 68th China Postdoctoral Science Foundation Project (No.2020M681977)
2020 Anhui Postdoctoral Research Project (No. 2020A394)
Anhui Natural Science Foundation (No. 2108085QC135, No.2008085QC138)
Anhui Academy of Agricultural Sciences Key Laboratory (ProjectNo.2021YL023)
Anhui Swine Industry Technology System Project (AHCYTX-05-15)
Anhui Province Financial Modern Seed Industry Development Fund Project
Article History
Received: 18 November 2021
Accepted: 22 April 2022
First Online: 17 May 2022
Declarations
:
: The experiments were performed according to the Regulations for the Administration of Affairs Concerning Experimental Animals and approved by the Animal Research Committee of the Anhui Academy of Agriculture Sciences.
: Not applicable.
: The authors declare that they have no competing interests.