High-throughput sequencing for the detection of the bacterial and fungal diversity in Mongolian naturally fermented cow’s milk in Russia
Crossref DOI link: https://doi.org/10.1186/s12866-015-0385-9
Published Online: 2015-02-22
Published Print: 2015-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Liu, Wenjun
Zheng, Yi
Kwok, Lai-Yu
Sun, Zhihong
Zhang, Jiachao
Guo, Zhuang
Hou, Qiangchuan
Menhe, Bilige
Zhang, Heping
License valid from 2015-02-22
Article History
Received: 25 January 2015
Accepted: 12 February 2015
First Online: 22 February 2015