Funding for this research was provided by:
Tibet Autonomous Region Department and College Joint Foundation-Key Project (XZ2019ZRG-55(Z), XZ2019ZRG-55(Z), XZ2019ZRG-55(Z))
Tibet Autonomous Region Science and Technology Plan Project-Key Research and Development Program (XZ202001ZY0039N, XZ202001ZY0039N, XZ202001ZY0039N, XZ202001ZY0039N)
Central Government Supports Local Colleges and Universities to Develop Special Funds Projects (ZZXT2019-02, ZZXT2019-02, ZZXT2019-02, ZZXT2019-02, ZZXT2019-02)
Received: 3 February 2021
Accepted: 26 May 2021
First Online: 3 July 2021
: The authors declare that they have no competing interests.
: Not applicable.
: The study and laboratory animals were approved and instructed by the Tibetan Pig Collaborative Research Center of Tibet Agricultural and Animal Husbandry University, Tibet, China (Unified social credit code:12540000MB0P013721). All experimental methods and experiments were in accordance with the Helsinki Declaration and ARRIVE guidelines.