Assessment of the sanitary quality of ready to eat sesame, a low moisture street food from Burkina Faso
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Update policy: https://doi.org/10.1007/SPRINGER_CROSSMARK_POLICY
Compaoré, Muller K. A.
Bazie, Bazoin Sylvain Raoul
Nikiema, Marguerite E. M.
Dakené, Virginie Marie
Kpoda, Dissinviel Stéphane
Text and Data Mining valid from 2021-07-08
Version of Record valid from 2021-07-08
3 January 2021
17 June 2021
8 July 2021
The authors declare that they have no competing interests.