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Authors
Xie, Tenglong
Gu, Wanrong http://orcid.org/0000-0001-9039-7520
Wang, Mingquan
Zhang, Liguo
Li, Congfeng
Li, Caifeng
Li, Wenhua
Li, Lijie
Wei, Shi
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Funding
Funding for this research was provided by:
National Basic Research Program of China (973 Program) (2016YFD0300103)
Département Caractérisation et Élaboration des Produits Issus de l’Agriculture, Institut National de la Recherche Agronomique (17XG23)
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License Information
Text and Data Mining valid from 2019-03-19
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Article History
Received: 11 December 2018
Accepted: 11 March 2019
First Online: 19 March 2019
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: The authors declare that they have no competing interests.
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