Designing equitable workplace dietary interventions: perceptions of intervention deliverers
Crossref DOI link: https://doi.org/10.1186/s12889-017-4810-x
Published Online: 2017-10-16
Published Print: 2017-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Smith, Sarah A.
Visram, Shelina
O’Malley, Claire
Summerbell, Carolyn
Araujo-Soares, Vera
Hillier-Brown, Frances
Lake, Amelia A.
Funding for this research was provided by:
Medical Research Council (1520920)
