Grigsby-Duffy, Lily
Cameron, Adrian J
Backholer, Kathryn
Sacks, Gary
Funding for this research was provided by:
National Health and Medical Research Council (APP1117300, 2018/GNT1152968)
National Heart Foundation of Australia (102611, 102047, 102035)
Article History
Received: 11 April 2022
Accepted: 11 July 2022
First Online: 26 July 2022
Declarations
:
: Ethical approval was granted by the Deakin University Human Ethics Advisory Group (HEAG-H 131_2020) and all methods were carried out in accordance with relevant guidelines and regulations. All experimental protocols were approved by a Deakin University Human Ethics Advisory Group. Written and verbal informed consent was obtained from all participants prior to the interview.
: Not applicable.
: G.S. and A.J.C. are academic partners on a healthy supermarket intervention trial that includes Australian local government and supermarket retail (IGA) collaborators. G.S. led a study to benchmark the policies and commitments of food companies related to obesity prevention and nutrition. L.G.D. and K.B. have no conflicts of interest to declare.