Antioxidant activities and oxidative stress inhibitory effects of ethanol extracts from Cornus officinalis on raw 264.7 cells
Crossref DOI link: https://doi.org/10.1186/s12906-016-1172-3
Published Online: 2016-07-08
Published Print: 2016-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Hwang, Kyung-A
Hwang, Yu-Jin
Song, Jin
Funding for this research was provided by:
National Academy of Agricultural Science, Rural Development Administration (PJ010946)
License valid from 2016-07-08