Changes in antioxidant and antibacterial activities as well as phytochemical constituents associated with ginger storage and polyphenol oxidase activity
Crossref DOI link: https://doi.org/10.1186/s12906-016-1352-1
Published Online: 2016-09-29
Published Print: 2016-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ghasemzadeh, Ali
Jaafar, Hawa Z. E.
Rahmat, Asmah
Funding for this research was provided by:
Universiti Putra Malaysia (EPP1)
License valid from 2016-09-29