Can the sustainable development goals reduce the burden of nutrition-related non-communicable diseases without truly addressing major food system reforms?
Crossref DOI link: https://doi.org/10.1186/s12916-015-0383-7
Published Online: 2015-06-16
Published Print: 2015-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Hawkes, Corinna
Popkin, Barry M.
License valid from 2015-06-16