A survey of diet self-efficacy and food intake in students with high and low perceived stress
Crossref DOI link: https://doi.org/10.1186/s12937-015-0026-z
Published Online: 2015-04-23
Published Print: 2015-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Nastaskin, Robyn S
Fiocco, Alexandra J
License valid from 2015-04-23