Resistant starch and protein intake enhances fat oxidation and feelings of fullness in lean and overweight/obese women
Crossref DOI link:
Published Online: 2015-10-29
Published Print: 2015-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Gentile, Christopher L.
Holst, Jens Juul
Ormsbee, Michael J.
Arciero, Paul J.
Funding for this research was provided by:
Connelly Foundation (IRB: 1307-348)
valid from 2015-10-29