Food choice motives including sustainability during purchasing are associated with a healthy dietary pattern in French adults
Crossref DOI link: https://doi.org/10.1186/s12937-017-0279-9
Published Online: 2017-09-18
Published Print: 2017-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Allès, B. http://orcid.org/0000-0002-7970-171X
Péneau, S.
Kesse-Guyot, E.
Baudry, J.
Hercberg, S.
Méjean, C.
Funding for this research was provided by:
Agence Nationale de la Recherche (ANR-11-ALID-002-06)