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Dietary patterns in relation to testosterone levels and severity of impaired kidney function among middle-aged and elderly men in Taiwan: a cross-sectional study

Crossref DOI link: https://doi.org/10.1186/s12937-019-0467-x

Published Online: 2019-07-27

Published Print: 2019-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Kurniawan, Adi Lukas

Hsu, Chien-Yeh

Rau, Hsiao-Hsien

Lin, Li-Yin

Chao, Jane C.-J. http://orcid.org/0000-0002-3610-9580
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Text and Data Mining valid from 2019-07-27

Version of Record valid from 2019-07-27
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Article History

Received: 4 March 2019

Accepted: 17 July 2019

First Online: 27 July 2019

Ethics approval and consent to participate

: The study was approved by the Taipei Medical University-Joint Institutional Review Board (TMU-JIRB) no. 201802006. All the participants signed a written informed consent authorized by Mei Jau (MJ) Health Institute.

: The data provided by Mei Jau (MJ) Health Institute to the researchers did not include any personal information, and all participants were adults. Not applicable.

: The authors declare that they have no competing interests.

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