Tobar, Hugo E.
Cataldo, Luis R.
González, Trinidad
Rodríguez, Ricardo
Serrano, Valentina
Arteaga, Antonio
Álvarez-Mercado, Ana
Lagos, Carlos F.
Vicuña, Lucas
Miranda, José P.
Pereira, Ana
Bravo, Carolina
Aguilera, Concepción M.
Eyheramendy, Susana
Uauy, Ricardo
Martínez, Álvaro
Gil, Ángel
Francone, Omar
Rigotti, Attilio
Santos, José L.
Article History
Received: 7 February 2019
Accepted: 3 April 2019
First Online: 5 June 2019
Ethics approval and consent to participate
: This study was approved by Ethics Committees of Pontificia Universidad Católica de Chile and Institute of Nutrition and Food Technology (INTA) Universidad de Chile. In the family studied, all participants provided written informed consent. In GOCS, parents or guardians provided written informed consent and each child provided assent.
: The proband approved the publication for the family.
: The authors declare that they have no competing interests.
: Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.