Funding for this research was provided by:
Shahid Beheshti University of Medical Sciences (-)
Article History
Received: 21 June 2020
Accepted: 5 August 2020
First Online: 14 August 2020
Ethics approval and consent to participate
: The procedures followed in this study were in accordance with the 1964 Helsinki Declaration and the study protocol was approved by the Ethical Committee of National Nutrition & Food Technology Research Institute, Tehran, Iran (the Ethical No: IR.SBMU.NNFTRI.REC.1398.074), and written informed consent were obtained from all patients.
: Not Applicable.
: The authors declare that they have no competing interests.