Wu, Chun-Yan
Wu, Yuan-Yuan
Liu, Chun-Dong
Wang, Yu-Xiang
Na, Wei
Wang, Ning
Li, Hui
Funding for this research was provided by:
the National Basic Research Program of China (973 Program) (No.2009CB941604)
the National 863 project of China (No. 2013AA102501)
the China Agriculture Research System (No.CARS-42)
the Program for Innovation Research Team at the University of Heilongjiang Province (No. 2010td02)