Dearth-Wesley, Tracy
Howard, Annie Green
Wang, Huijun
Zhang, Bing
Popkin, Barry M.
Funding for this research was provided by:
National Institutes of Health (P2C HD050924, T32 HD007168, P30DK056350, R01 HD30880, R01 HD38700)
Fogarty International Center (D43 TW009077)
Article History
Received: 17 January 2017
Accepted: 13 October 2017
First Online: 23 October 2017
Ethics approval and consent to participate
: The study was approved by the Institutional Review Boards of the University of North Carolina at Chapel Hill and the National Institute of Nutrition and Food Safety, China Center for Disease Control and Prevention.
: Not applicable.
: The authors declare that they have no competing interests.
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