Chia, Airu http://orcid.org/0000-0003-1694-0235
Toh, Jia Ying
Natarajan, Padmapriya
Cai, Shirong
Ong, Yi Ying
Descarpentrie, Alexandra
Lioret, Sandrine
Bernard, Jonathan Y
Müller-Riemenschneider, Falk
Godfrey, Keith M
Tan, Kok Hian
Chong, Yap Seng
Eriksson, Johan G
Chong, Mary F-F
Article History
Received: 6 September 2023
Accepted: 19 January 2024
First Online: 26 January 2024
Declarations
:
: The GUSTO study was approved by the National Health Care Group Domain Specific Review Board (D/09/021 and B/2014/00406) and the SingHealth Centralized Institutional Review Board (2018/2767/D and 2009/291/D). All participants gave informed written consent upon recruitment.
: Not applicable.
: KMG and YSC. are part of an academic consortium that has received research funding from Société Des Produits Nestlé S.A., Abbott Nutrition, Danone and BenevolentAI Bio Ltd, and are co-inventors on patents filed on nutritional factors and metabolic risk outside the submitted work. KMG has received reimbursement for speaking at a Nestle Nutrition Institute conference.
: FMR and JYB are members of the Editorial Board of International Journal of Behavioral Nutrition and Physical Activity. They were not involved in the journal’s peer review process of, or decisions related to, this manuscript.