Dietary L-arginine intake and the incidence of coronary heart disease: Tehran lipid and glucose study
Crossref DOI link: https://doi.org/10.1186/s12986-016-0084-z
Published Online: 2016-03-15
Published Print: 2016-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Bahadoran, Zahra
Mirmiran, Parvin
Tahmasebinejad, Zhaleh
Azizi, Fereidoun