Funding for this research was provided by:
Animalia, Norwegian Meat and Poultry Research Centre.
Foundation for Research Levy on Agricultural Products and the Agricultural Agreement Research Fund (NFR 294727)
Received: 10 May 2021
Accepted: 20 November 2021
First Online: 4 December 2021
: This study did not require official or institutional ethical approval.
: The recipients of the questionnaires were informed in the e-mail introduction to the survey that their response would be considered approval for the project to use the provided information. Furthermore, confidentiality was assured as the participants personal information will not be identified at any dissemination or publication of the survey results.
: The authors declare that they have no competing interests.