Optimization of the fermentation process of Cordyceps sobolifera Se-CEPS and its anti-tumor activity in vivo
Crossref DOI link: https://doi.org/10.1186/s13036-016-0029-0
Published Online: 2016-06-23
Published Print: 2016-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Yang, Shengli
Zhang, Hui
Funding for this research was provided by:
This work was supported by a key project funded by science and technology department of Zhejiang province (No. 2013C02028)