Chemical characterization and antioxidant potential of volatile oil from an edible seaweed Porphyra tenera (Kjellman, 1897)
Crossref DOI link: https://doi.org/10.1186/s13065-017-0259-3
Published Online: 2017-04-14
Published Print: 2017-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Patra, Jayanta Kumar
Lee, Se-Weon
Kwon, Yong-Suk
Park, Jae Gyu
Baek, Kwang-Hyun
Text and Data Mining valid from 2017-04-14
Article History
Received: 17 August 2016
Accepted: 28 March 2017
First Online: 14 April 2017