Li, Wenqi
Amos, Kirtley
Li, Mi
Pu, Yunqiao
Debolt, Seth
Ragauskas, Arthur J.
Shi, Jian http://orcid.org/0000-0003-3022-4446
Funding for this research was provided by:
National Institute of Food and Agriculture (1015068)
National Science Foundation (1355438)
Office of Science (DE-AC05-00OR22725)
Article History
Received: 6 August 2018
Accepted: 27 October 2018
First Online: 8 November 2018