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Authors
Zhang, Yannan
Zhang, Huanzhen
Chang, Dong
Guo, Fuchuan
Pan, Hongzhi
Yang, Yuexin
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Funding
Funding for this research was provided by:
Danone Institute Nutrition Research and Education Fund (DIC2015-07)
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Article History
Received: 4 January 2018
Accepted: 19 April 2018
First Online: 5 June 2018
Ethics approval and consent to participate
: The experimental protocol was approved by the ethics committee of Shanghai University of Medical & Health Sciences, and written informed consent was obtained from all the participants.
: The authors declare that they have no competing interests.
: Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.
