Food handling practice and associated factors among food handlers in public food establishments, Northwest Ethiopia
Crossref DOI link: https://doi.org/10.1186/s13104-019-4047-0
Published Online: 2019-01-14
Published Print: 2019-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Chekol, Fasikaw Adbarie
Melak, Melkitu Fentie
Belew, Aysheshim Kassahun
Zeleke, Ejigu Gebeye
Text and Data Mining valid from 2019-01-14
Article History
Received: 6 September 2018
Accepted: 4 January 2019
First Online: 14 January 2019