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Authors
Kok, Dieuwertje E. G.
Dhonukshe-Rutten, Rosalie A. M.
Lute, Carolien
Heil, Sandra G.
Uitterlinden, André G.
van der Velde, Nathalie
van Meurs, Joyce B. J.
van Schoor, Natasja M.
Hooiveld, Guido J. E. J.
de Groot, Lisette C. P. G. M.
Kampman, Ellen
Steegenga, Wilma T.
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Funding
Funding for this research was provided by:
KWF Kankerbestrijding (NL) (2011-5234)
Netherlands Organisation for Health Research and Development (NL) (6130.0031)
Nederlandse Zuivel Organisatie (NL) (unrestricted grant)
World Cancer Research Fund NL and World Cancer Research Fund International (2009/68)
Netherlands Consortium Healthy Ageing
Ministry of Economic Affairs, Agriculture and Innovation (KB-15-004-003)
