Li, Jingxuan
Wang, Jiying
Wang, Yanping
Zhao, Xueyan
Su, Tao
Funding for this research was provided by:
Natural Science Foundation of Shandong Province (ZR2022QC073)
Agricultural Scientific and Technological Innovation Project of Shandong Academy of Agricultural Sciences (13200214443117)
Agricultural Animal Breeding Project of Shandong Province (2020LZGC012)
Shandong Swine Industry Technology System Innovation (SDAIT-08-03)
Article History
Received: 4 July 2022
Accepted: 13 January 2023
First Online: 31 January 2023
Declarations
:
: This study was approved by Ethics Committee of Shandong University School of Clinical Medicine (SDULCLL2022-2–2).
: The authors declare no competing interest.