Dou, Yafeng
Yu, Guijing
Wang, Xiaolan
Wang, Shaohui
Li, Tao
Tian, Mingxing
Qi, Jingjing
Ding, Chan
Yu, Shengqing
Funding for this research was provided by:
the National Key Research and Development Program of China (2016YFD0500805)
the Shanghai Key Project on Agricultural Development through Science and Technology (2016HNG4-1)
Co-innovation of Science and Technology Innovation Project in Chinese Academy of Agricultural Sciences (CAAS-XTCX2016011-04-8)
Article History
Received: 3 July 2018
Accepted: 3 September 2018
First Online: 17 September 2018