Pascual-Garrigos, Ana
Maruthamuthu, Murali Kannan
Ault, Aaron
Davidson, Josiah Levi
Rudakov, Grigorii
Pillai, Deepti
Koziol, Jennifer
Schoonmaker, Jon P.
Johnson, Timothy
Verma, Mohit S. http://orcid.org/0000-0002-6374-3333
Funding for this research was provided by:
National Institute of Food and Agriculture (2020-68014-31302)
Purdue University
Article History
Received: 4 June 2021
Accepted: 3 September 2021
First Online: 2 October 2021
Declarations
:
: The experiments were approved by the Purdue Animal Care and Use Committee (Approval Number 1906001911).
: Written informed consent for publication of their images was obtained from the authors conducting the assay. A copy of the consent form is available for review by the Editor of this journal.
: Mohit S. Verma has interests in Krishi Inc., a company interested in licensing the technology developed here. The work performed here was not funded by Krishi Inc.